Bread Alone: Bold Fresh Loaves from Your Own Hands Bread A terrific cook and captivating

A terrific cook and captivating writer

Harris's High on the Hog fills an important gap in our culinary history

An excellent and interesting cookbook published prior to the explosion of interest in American regional cooking

the artwork

Bread Alone: Bold Fresh Loaves from Your Own Hands Bread A terrific cook and captivatingShop Notes: One of the earlier modern cookbooks on bread baking essentials, written at a time when European style artisan breads were just becoming more readily available across the US. The recipes and instructions are excellent. This book belongs in any avid bread baker's library. From the Publisher: "Good bread is hard to find and easy to make," says Daniel Leader as he draws you into the ancient world of traditional bread baking. Unlike any other