Wusthof Stainless Poultry Shears discontinued Ridged bottom with well around

Ridged bottom with well around the perimeter of the grille

interior enamel is engineered to resist staining and dulling

Poultry shears are designed specifically to be able to cut through bone and other tough materials

The flat edge provides more contact with the cutting board and precise control while the wider blade surface makes it easier and more efficient to scrape and carry prepped ingredients from the cutting board to pans

Wusthof Stainless Poultry Shears discontinued Ridged bottom with well aroundThese Poultry Shears are the ideal tool for chicken, turkey, duck or goose. The sharp, slightly curved stainless steel blades are ideal for skinning, jointing and spatchcocking poultry; the Poultry Shears can easily get through thinner bones. An internal spring between the blades and the sturdy handles ensures fatigue free working. Polished stainless steel Serrated blade Spring loaded for extra cutting power Blade notch for cutting bone Curved blade